Influence of Terroir and Human Hand Post published:8. December 2019 Post category:tastings / travel Introduction into the recent Grenache Project by Howard Duncan of the Artisans of Barossa and by James March. Amazing to see how different winemakers produce different wines from the same plot. share share email Please Share This Share this content Opens in a new window Opens in a new window Opens in a new window Opens in a new window Opens in a new window Opens in a new window Opens in a new window Opens in a new window Opens in a new window Opens in a new window Opens in a new window You Might Also Like 1986 Mount Veeder Winery 9. January 2021 Kalk & Co from Jois 20. July 2020 Discovery in the Fix Bar Sydney 20. November 2019